Mirin Rice Cooking Wine 10.50 Ounces

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Mirin Rice Cooking Wine 10.50 Ounces

by Eden Foods

  • • 20 servings

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A golden color, mildly sweet liquid seasoning used to balance the salty flavors of soy sauce or miso in Japanese and other Asian cuisine. The highest quality mirin, referred to as 'Ajino-haha' in Japan. Made only with rice, rice koji (Aspergillus oryzae), water and sea salt. Naturally and traditionally fermented in cedar kegs.

Serving Size

1 Tablespoon (17g), 20 servings per container


Water, Rice, Koji (Aspergillus Oryzae), Sea Salt

Supplement Facts

Serving Size is 1 Tablespoon (17g)
Amount Per Serving%DV
Calories From Fat0-*
Total Fat0g*
Total Carbohydrate7g25%
*Daily Value (DV) not established.

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